Monday, May 23, 2011
Raspberry Applesauce Jello
This is from my mom and I have had to ask her for it several times. So to save her the headache of finding it one more time, I posted it here for easy access. Also, thought it would be good to share with berry season closing in on us. I love the texture the applesauce adds to this. Definitely a favorite of our family... and easy.
Raspberry Applesauce Jello
3 (3 oz) packages raspberry Jello
3 cups 7-up (you can mix water with the 7-up to make 3 cups)
Applesauce
Lots of Raspberries (about 3 packages frozen)
Boil 7-up then add jello slowly, stirring until desolved. Add enough applesauce to make 6 cups. Pour into a 9 X 13 pan. Add lots of raspberries (to your liking). Chill for 3-4 hours or until set. You can top with Cool Whip if you want.
Easy!
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Does it ever amaze you how you can be married for 25 years and then, out of the blue you find out something about your spouse you never knew...
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Is it good for you? No. Is it tastey... absolutely! I heard from a wife a church that this was one of her husband's favorites. So of cou...
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The recipe is not for the faint hearted, don't even bother making them is you are worried about keeping track of calories, on the plus s...
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