Is it good for you? No. Is it tastey... absolutely!
I heard from a wife a church that this was one of her husband's favorites. So of course we had to give it a go. It is really delicious.
Preheat oven to 350 degrees. On a cookie sheet with sides, place a sheet of foil. Trust me, this will make clean up a snap. Lay each piece of bacon out on the cookie sheet, then sprinkle brown sugar over the top. Once you have done it a time or two, you will get a feel for how much brown sugar to put on the bacon. Here are a few pictures below of mine.
Place cookie sheet in the oven for approximately 30-45 minutes. Check a couple of times at the end until bacon is to your desired doneness. We like ours a little crispy.
This is cooked perfectly. It might look burnt, but that is just the brown sugar goodness carmelized on your bacon.
Remove bacon and put on a plate with a paper towel or on a brown paper bag so that the grease can drain off. Then try it... mmmmmm. You will thank me forever (even though no one ever comments, I know you are out there enjoying all the wonderful recipes on this blog and deep in your hearts is appreciation of the sincerest kind).
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