This was a recipe that came from a class taken from the "Pie Goddess". This lady started making pies in our small town and sold them. She would get up to 30 dollars for one pie. She now makes them exclusively for a restaurant that opened a few years ago. She has a few others that I will share later on. I just thought for those of you who were looking for something different to serve this Thanksgiving, you might find this fun.
8 oz. cream cheese
8 oz. whipped topping + 4 more oz. for topping (Cool Whip)
1 cup peanut butter
2 Butterfinger candy bars crushed (saveout 2 Tablespoons for garnish).
Combined all ingredients (except 4 oz of whipped topping) and spread into a prepared pie crust. Sed aside.
Melt 1/2 cup semi sweet chocolate chips in microwave for 1 minute. Now add 1/2 cup whipping cream and microwave for another 30 seconds. Stir until well blended and spread on top of peanut butter pie filling. Garnish with whipped topping and crushed butterfinger candy bar.
Keep refrigerated. Serves up to 12.
Another picture I will need to take :) Also Uncle Matt loves peanut butter so if someone could make this for him... thanks!